Chicory Salad With Leek And Pickled Cucumber
Ingredients:
2 chicory cob,
1 small leek (light part),
1 small pickled cucumber,
2 tablespoons of soybean oil,
salt, sugar.
Preparation:
Carve stumb out of chicory (with the tip of a knife). Cut the chicory into slices. Wash, pickle and cut into small cubes. Mix chicory with leek and pickled cucumber, season with soybean oil, salt and sugar.
chicory recipes
SALAD CHICORY
Chicory is a vegetable belonging to the family of biennial salad plants. It forms elongated white- yellow heads with characteristic refreshing bitter taste. We can make raw salads from it, and also tastes great on hot.
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