Difficulty level: Preparation time:
Very Easy 5 minutes
Ingredients:
1 chicory cob, strawberries, Greek type yoghurt,
Preparation:
Cut out the chicory leaves about a one centimeter from the base of the cob. Arrange on the plate in the form of flower petals. Put the Greek type yoghurt on the center of the prepared flower and garnish with strawberries.
Chicory is a vegetable belonging to the family of biennial salad plants. It forms elongated white- yellow heads with characteristic refreshing bitter taste. We can make raw salads from it, and also tastes great on hot.
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